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Training Design Guide for the Hospitality Industry |
| 1st Edition (2004) |
| Christine Jaszay, Ph.D., Paul Dunk |
| This is an extremely practical ôhow to design trainingö guide that hospitality managers can apply to your own property's or facility's training needs. From determining what the training needs actually are to determining the style and content of the program, you will learn by modeling a training design consultant step-by-step what you need to do to provide effective training for your staff. Many examples of training for various positions are highlighted throughout and may be easily modified for any line position in the hospitality industry.
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| BOUND BOOK |
160 Pages, softcover
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Item #:
Price: |
0766845931
$30.95 |
Thomson Learning | |
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