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Proteins: Structure and Function |
| David Whitford (Queen Mary & Westfield College, London, UK) |
| This text provides a superb introduction to the study of proteins, focusing on their structure and function. It covers the importance of proteins in biochemistry and introduces the concepts connected with protein folding in a user-friendly manner. Written specifically for undergraduates, it will provide them with the foundation they need in order to undertake more advanced study and analysis. The accompanying web site will include animated protein structures, problems and answers, and links to protein databases and other sites of interest.
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| Paperback |
542 Pages
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Item #:
Price: |
0471498947
$70.00 |
John Wiley & Sons, Inc. | |
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