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RELATED CATEGORIES:     EDUCATION  LIFE SCIENCES     Essentials of Sports Nutrition, 2nd Edition Fred Brouns (Nutrition and Toxicology Research Institute, Maastricht Univ., Maastricht, The Netherlands); Cerestar-Cargill (Vilvoorde R&D Center, Vilvoorde, Belgium) Essentials of Sports Nutrition, Second Edition, is a thoroughly updated and comprehensive new edition of the very successful Nutritional Needs of Athletes. This textbook provides a concise introduction to the relationship between nutrition and physical performance. The nutritional aspects of macro and micronutrients and fluids are discussed, followed by other issues such as storage, metabolism, effects of exercise, dietary requirements, supplementation and guidelines for sports practice. Features include: *Comprehensive coverage.   Add To Cart    Purchase  *Clear and concise format. *Chapter summaries for quick reference.